Non-Dairy, Gluten Free, and Vegan
As much as possible, we try to provide special diet options, though we may not always meet all dietary requests. Non-dairy, gluten-free, and vegan options are available at most meals.
Ingredients and Labels
Your needs are important to us. We strive to label each meal with all of the ingredients and are always clear about vegan and non-dairy options. Our style of cooking draws on traditional ayurvedic principles but is not strictly ayurvedic.
Fresh, homemade bread (whole-wheat and gluten-free) is served at every meal.
Coffee, Chai, and Treats
Our in-house Himalayan Cafe offers freshly brewed Moka Origins coffee, the Institute’s signature Chai Tea, and homemade cookies and treats.